7.
BerriesFamilygroupsberries (jordbær, kirsebær, blåbær), thestrongerthe colorthe morenutrientsthey contain.Berriescontainhighlevels ofantioxidants, especiallyvitaminC, som isusefulto preventcancer.Some forskning suggeststhose whoget theextractsof blueberriesandstrawberriesexperiencedimprovementsin funksjon ofhis memory.Seedsfromtheseberrieswasalsorich inomega-3 fattyacids.
8.Colorful vegetablesTomatoes, redsweetpotato, gresskar, gulrøtter, andspinachare thevegetables at arerichsources ofnutrientsandantioxidantsthat vil keepbrain cellsstrongandhealthy.
9.
MilkandyoghurtFoodsderivedfromdairy productscontaininghighproteinand B vitamins.Twotypes ofnutrientsareessentialforthe vekst ofbraintissue, nevrotransmittere, andenzymes.Milkandyogurtalsocanmake afullt stomachbecausethe innhold ofproteinandcarbohydrateas godt asasourceof energi for thebrain.10.Lean beefIronisan essentialmineralthathelpsthe childrenstayenergizedandconcentrateatschool.Lean beefis OneSource offoods høy iniron.The innhold ofironin100grams av beefis4.05mg.Whilethe trenger forironin childrenis30-10mgperday. Anmeldelser